La Caña Navia
Winery: Bodegas La Caña
Vintage: 2012
Winemaker: Nacho Alvarez
Type of Wine: White
Bottles Produced: 4,000
Region: DO Rías Baixas - Val do Salnés
Composition: 100% Albariño
SRP: $30.99
  • 92pts Robert Parker
Wine Description
Beautiful notes of lime zest and jasmine, bone dry and very aromatic. 
Tasting Notes

"Intense orange and nectarine scents show excellent clarity and power, with spicy mineral, honeysuckle and mineral qualities adding vivacity. Racy, sharply focused citrus and orchard fruit flavors pick up richer pit fruit and buttery qualities with air, as well as an exotic touch of anise. Mineral-tinged finishing flavors of pear and orange peel linger with outstanding tenacity and clarity; this reminded me a lot of a high-class Chablis." - Josh Raynolds, Stephen Tanzers- International Wine Cellar, Sept/Oct 2014  92 points

Optimal Serving Temperature: 16 °F
Drink By: 01-01-2016
Pairing(s): Oily Fish
Vineyard Size: 4.9 acres
Soil Composition: Decomposed Granite
Training Method: Pergola System
Winemaking & Aging
Fermentation: 100% in French Barrels
Maceration Technique:: Use of native yeasts
Length of Maceration: 2 hours
Malolactic Fermentation: Yes
Ageing (sur Lie): 8 months
Analytical Data
Alcohol: 12.5 %