de Cervera Albariño is created with a choice fruit from the vineyards in O Rosal and Cambados. Hand-harvesting
and careful winemaking gives it freshness and complexity. The aromas and fruity
flavors are so distinctive of this spring variety.
with green hues; very bright. It stands out for its great aromatic intensity,
particularly its varietal nuances of tropical fruits like pineapples and
mangoes. There are also notes of white pulp fruit, ripe melons, quince
and hints of dry grass and hay. Fresh,
savory and well-balanced on the palate. Its aftertaste is powerful and very
persistent with pleasant buttery sensations that are complex and well balanced. It has a very
powerful and persistent finish.