Segrel
Winery: Bodegas Pablo Padín, S.L.
Vintage: 2014
Winemaker: Jorge Domínguez Hervella
Type of Wine: White
Bottles Produced: 100,000
Region: DO Rías Baixas
Composition: 100% Albariño
SRP: $14
Tasting Notes
Straw yellow with golden hints, clean and brilliant.

On the nose the wine has great character. It has hints of hay and freshly cut flowers notes and white fruit aromas, complex and elegant.

On the palate, its fresh and full-flavored. Segrel is balanced with a refreshing hint of acidity, fruity with a lingering finish. 
Optimal Serving Temperature: 11 °F
Drink By: 01-01-2018
Vineyards
Soil Composition: Granitic and rocky with alluvial top
Training Method: Traditional pergola training system
Harvest Date: 16/09/2015
Winemaking & Aging
Fermentation: 14-18 days in stainless steel tanks
Maceration Technique:: Pre-fermentation cold maceration of 50% of the grape
Length of Maceration: 8-12 hours
Malolactic Fermentation: None
Ageing (sur Lie): 6-8 months in stainless steel tanks
Analytical Data
Alcohol: 12.2 %
pH Level: 3.82
Residual Sugar (g/l): 1.6
Acidity (g/l): 6.1
Dry Extract (g/l): 19.6