Segrel Ambar
Winery: Bodegas Pablo Padín, S.L.
Vintage: 2014
Winemaker: Jorge Domínguez Hervella
Type of Wine: White
Bottles Produced: 35,000
Region: DO Rías Baixas
Composition: 100% Albariño
SRP: $16
Tasting Notes
Straw yellow with golden sparkles, clean and brilliant.

On the nose, the classic character of the Albariño is fresh, and exuberant. It has clean varietal aromas, standing fruity notes of citrus and also floral hints, complex and intense.

On the palate, the wine is lively, silky,and has balanced acidity. Segrel Ambar has great depth with persistent fruits, emphasizing its delicacy in mouth and elegant aftertaste. 
Optimal Serving Temperature: 11 °F
Drink By: 01-01-2019
Soil Composition: Granitic and rocky with alluvial top
Training Method: Traditional pergola training system
Harvest Date: 16/09/2015
Winemaking & Aging
Fermentation: 14-18 days in stainless steel tanks
Maceration Technique:: Pre-fermentation cold maceration of 100% of the grape
Length of Maceration: 8-12 hours
Malolactic Fermentation: None
Ageing (sur Lie): 8-10 months in stainless steel tanks
Analytical Data
Alcohol: 12.3 %
pH Level: 3.81
Residual Sugar (g/l): 1.4
Acidity (g/l): 6
Dry Extract (g/l): 20.3