Lagar da Condesa

This wine is made from Albariño grapes at the Lagar da Condesa winery located in Val do Salnés in Galicia, Northwest Spain. A percentage of the wine was fermented in 500 and 600 liter French oak barrels and the remainder was left on its lees for approximately four months. The lees provides the roundness and structure on the palate and ensures the optimal conditions for aging this white wine.

Tasting Notes

Yellow and greenish glints of color with a golden iridescence. Aromas of pineapple, passion fruit, lychee and pear. The wine has a full mouthfeel of ripe fruit, very nice acidity and a long, persistent finish.

Winery

Lagar Da Condesa

Vintage

2015

Winemaker

Type

White

Annual Production

Region

DO Rías Baixas

Composition

100% Albariño

MSRP

18

Ratings

Robert Parker

Guia Penin

Wine Spectator

International Wine Cellar

Wine Enthusiast

Decanter

Awards

Serving Temperature

8

Drink By

Pairings

Serving Temperature

8

Drink By

Pairings

Vineyards

Vineyard Size

Elevation (Meters)

Soil Composition

Granite

Exposure

Training Method

Harvest Date

Winemaking & Aging

Fermentation

Malolactic Fermentation

Maceration Technique

Ageing (Sur Lie)

Length of Maceration

Analytical Data

Alcohol

12

Acidity

pH Level

3.44

Dry Extract

Residual Sugar