Pazo Senorans
Pazo de Seorans is produced from 100% Albario grapes from the Salnes Valley. The wine is aged on lees for at least five months. Thisclassic Albario can be enjoyed after aging as well.
Tasting Notes
Pazo de Seorans has a straw yellow color with greenish hints.
On the palate, there is medium-high intensity combined with a balance of acidity which gives the wine great structure that improves in the glass.
Winery
Pazo de Senorans
Vintage
2015
Winemaker
Ana Quintela
Type
White
Annual Production
280000
Region
DO Rías Baixas
Composition
100% Albariño
MSRP
25
Ratings
Robert Parker
92
Guia Penin
Wine Spectator
International Wine Cellar
Wine Enthusiast
Decanter
Awards
Serving Temperature
9
Drink By
Pairings
Serving Temperature
9
Drink By
Pairings
Vineyards
Vineyard Size
Elevation (Meters)
Soil Composition
glacier meltwater
Exposure
Training Method
pergola
Harvest Date
Winemaking & Aging
Fermentation
controlled at 16º
Malolactic Fermentation
Maceration Technique
Ageing (Sur Lie)
5 months on the lees
Length of Maceration
peculiar
Analytical Data
Alcohol
12.5
Acidity
6.4
pH Level
3.2
Dry Extract
Residual Sugar
2