Wine Techsheet
Altos de Torona Albarino
| Winery: | Bodegas Altos de Torona |
| Vintage: | 2018 |
| Winemaker: | Pablo Ibañez |
| Type of Wine: | White |
| Bottles Produced: | 60000 Per Year |
| Region: | DO Rías Baixas |
| Composition: | 100% Albariño Per Year |
| MSRP: | N/A |
| ExWorks (at Bodega): | N/A |
| Searcher ID/Link: | N/A |
Awards
International Wine Challenge: 91 points
Wine Ratings
Shelf Taker
N/A
Wine Description
Produced with 100% Albariño grapes. This is an excellent monovarietal wine, combining the region's purest tradition and the most modern wine technology.
Tasting Notes
Straw yellow-green color. On the nose, primary aromas of apple and stone fruit with toasted, balsamic and mineral aromas. On the palate it is mildly intense and lush.
Notes for Consumers
Optimal Serving Temperature: N/A
Drink By:
2020
Pairing(s):
N/A
Vineyards
| Vineyard Size: | N/A |
| Soil Composition: | N/A |
| Training Method: | N/A |
| Elevation: | N/A |
| Exposure: | N/A |
| Harvest Date: | N/A |
Winemaking & Aging
| Fermentation: | In stainless steel |
| Maceration Technique:: | N/A |
| Length of Maceration: | N/A |
| Malolactic Fermentation: | N/A |
| Ageing (sur Lie): | N/A |
| Ageing in Months: | N/A |
Analytical Data
| Alcohol: | 12.5% |
| pH Level: | 3.31 |
| Residual Sugar: | 3.6 g/l |
| Acidity : | 0.39 g/l |
| Dry Extract: | N/A |