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Back to Benito Santos

Igrexario de Saiar

Winery: Benito Santos
Vintage: 2014
Winemaker: Jose Antonio Porto
Type of Wine: White
Bottles Produced: 120000 Per Year
Region: DO Rías Baixas - Val do Salnés
Composition: 100%Albariño Grape Per Year
MSRP: $16.95
ExWorks (at Bodega): N/A
Searcher ID/Link: N/A
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description

Maritime breezes mingle with the fruity aromas and a definitive floral component gently rises and captivates the imagination.  The flavors are pure, clean and linger long after swallowing; allowing you to stare blissfully at the ocean in your real or imaginary deck chair and savor the experience before taking another sip. Simply brilliant.

Tasting Notes

Appearance: Pale straw color with hints of green

Nose: Great varietal intensity. Harmonious and elegant tropical fruits, stone (apricot and peach) and citrus fruits, with hints of fresh grass and hay.

Palate: Fresh and full-bodied on the palate. Powerful and balanced aftertaste.

Notes for Consumers
Optimal Serving Temperature: 10°C
Drink By: N/A
Pairing(s): chicken
Vineyards
Vineyard Size: 9
Soil Composition: Granitic sandy-clay
Training Method: Pergola
Elevation: N/A
Exposure: N/A
Harvest Date: 09/16/2014
Winemaking & Aging
Fermentation: Alcoholic fermentation in stainless steel tanks with temperature monitoring
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): 3 months
Ageing in Months: N/A
Analytical Data
Alcohol: 12.5%
pH Level: 3.25
Residual Sugar: 1.6 g/l
Acidity : 6.6 g/l
Dry Extract: N/A
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