Winery: | Condes de Albarei |
Vintage: | 2014 |
Winemaker: | Pepe Hidalgo / Andrea Obenza |
Type of Wine: | White |
Bottles Produced: | N/A |
Region: | DO Rías Baixas - Val do Salnés |
Composition: | 100% Albariño Per Year |
MSRP: | $15 |
ExWorks (at Bodega): | N/A |
Searcher ID/Link: | Open (in New Window) |
The making of this wine was respectful to the grapes throughout all its stages, from their selection at the vineyard and harvesting into low-capacity crates, followed by a smooth extraction and settling of the best free-run juice, complete with extremely low-temperature fermentation.
Vineyard Size: | 300 hectares |
Soil Composition: | N/A |
Training Method: | Pergola |
Elevation: | N/A |
Exposure: | N/A |
Harvest Date: | N/A |
Fermentation: | Wild yeasts. Duration: 10 days approx. Temperature: 57.2-60.8ºC |
Maceration Technique:: | No |
Length of Maceration: | No |
Malolactic Fermentation: | N/A |
Ageing (sur Lie): | No |
Ageing in Months: | N/A |
Alcohol: | 12% |
pH Level: | N/A |
Residual Sugar: | 3 g/l |
Acidity : | 6.5 g/l |
Dry Extract: | N/A |
© 2019 Rias Baxias - All Rights Reserved - Photo Credit: Xurxo Lobato