• Login
  • Contact
  • Rías Baixas
  • Subscribe
  • Our Region
    • Wineries Open to Visits
    • History
    • All About Albariño
    • Our Terroir
    • Mapping the Region
    • Gallery
  • Wineries
    • Rias Baixas Wineries
    • Wineries Open for Visits
  • Wines
  • Pairings
  • Features
  • Buy Wines
    • Buy Online
    • Where to Buy
Back to Condes de Albarei

Condes de Albarei

Winery: Condes de Albarei
Vintage: 2014
Winemaker: Pepe Hidalgo / Andrea Obenza
Type of Wine: White
Bottles Produced: N/A
Region: DO Rías Baixas - Val do Salnés
Composition: 100% Albariño Per Year
MSRP: $15
ExWorks (at Bodega): N/A
Searcher ID/Link: Open (in New Window)
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description

The making of this wine was respectful to the grapes throughout all its stages, from their selection at the vineyard and harvesting into low-capacity crates, followed by a smooth extraction and settling of the best free-run juice, complete with extremely low-temperature fermentation. 


Tasting Notes
Clean, bright yellow-straw color with greenish glints. 

On the nose, fresh with attractive aromas typical of the Albariño grape, dominated by stone fruit (peach, apricot) and tropical fruit (pineapple, passion fruit).White flowers (orange blossom) and hints of citric also coming through. Well-balanced, fresh and pleasant. 

On the palate, a delicious varietal character together with subtle mineral and citric notes.
Notes for Consumers
Optimal Serving Temperature: N/A
Drink By: N/A
Pairing(s): N/A
Vineyards
Vineyard Size: 300 hectares
Soil Composition: N/A
Training Method: Pergola
Elevation: N/A
Exposure: N/A
Harvest Date: N/A
Winemaking & Aging
Fermentation: Wild yeasts. Duration: 10 days approx. Temperature: 57.2-60.8ºC
Maceration Technique:: No
Length of Maceration: No
Malolactic Fermentation: N/A
Ageing (sur Lie): No
Ageing in Months: N/A
Analytical Data
Alcohol: 12%
pH Level: N/A
Residual Sugar: 3 g/l
Acidity : 6.5 g/l
Dry Extract: N/A
  • Our Region
  • Wineries
  • Wines
  • Features
  • Login
  • Contact
  • Rías Baixas
  • Subscribe

Follow

© 2019 Rias Baxias - All Rights Reserved - Photo Credit: Xurxo Lobato