|Winery:||Maior de Mendoza|
|Type of Wine:||White|
|Bottles Produced:||110000 Per Year|
|Region:||DO Rías Baixas - Val do Salnés|
|Composition:||100% Albariño Per Year|
|ExWorks (at Bodega):||N/A|
A very natural expression of the variety, full of freshness and fruitiness which has been produced with traditional methods.
A pale straw color and very bright, this Albariño is full of freshness. There are of fresh fruits nuances like citrus, apple and melon are mixed with delicate herbs and floral reminders.
On the palate, the wine is very fresh and fruity, with a lively acidity. It has a long finish with an aftertaste that is typical of an Albariño.
|Vineyard Size:||15 hectares|
|Soil Composition:||Aluvial, sandy granitic|
|Fermentation:||21 days at controlled temperature|
|Maceration Technique::||Cold Pellicular maceration|
|Length of Maceration:||5 hours|
|Ageing (sur Lie):||No aging|
|Ageing in Months:||N/A|
|Residual Sugar:||2 g/l|
|Acidity :||6.8 g/l|
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