Pazo Senorans Seleccion de Anada
| Winery: | Pazo de Senorans |
| Vintage: | 2008 |
| Winemaker: | Ana Quintela |
| Type of Wine: | White |
| Bottles Produced: | 15000 Per Year |
| Region: | DO Rías Baixas |
| Composition: | 100% Albariño Per Year |
| MSRP: | $54.68 |
| ExWorks (at Bodega): | N/A |
| Searcher ID/Link: | N/A |
Awards
N/A
Wine Ratings
Shelf Taker
N/A
Wine Description
A single vineyard wine, Seleccion de Añada is aged for more than 30 months on the lees. This wine continues to mature in the bottle for more than 10 years.
Tasting Notes
Straw yellow with greenish hues, vivid and brilliant. Intense and very expressive, this wine is full-bodied with a contrast of great delicacy. Perfect to enjoy right away or it can be aged to enjoy for a special celebration.
Notes for Consumers
Optimal Serving Temperature: 12°C
Drink By:
N/A
Pairing(s):
N/A
Vineyards
| Vineyard Size: | 4 hectares |
| Soil Composition: | glacier melltwater, granit |
| Training Method: | pergola |
| Elevation: | N/A |
| Exposure: | N/A |
| Harvest Date: | N/A |
Winemaking & Aging
| Fermentation: | controled at 16º |
| Maceration Technique:: | pelicular |
| Length of Maceration: | N/A |
| Malolactic Fermentation: | no |
| Ageing (sur Lie): | more than 30 month |
| Ageing in Months: | N/A |
Analytical Data
| Alcohol: | 13% |
| pH Level: | 3.2 |
| Residual Sugar: | 2 g/l |
| Acidity : | 6.7 g/l |
| Dry Extract: | N/A |