Lusco presents a bright pale yellow colour. A powerful nose with aromas of fresh herbs, tropical fruits and floral tones. Shows an extremely dry palate with citric notes of grapefruit and pineapple giving great liveliness. Full, smooth and round palate.

Perfect with medium bodied dishes such as baked fish, pasta and paella. Serve chilled 10-11ºC, never too cold.

"Intense orange and nectarine scents show excellent clarity and power, with spicy mineral, honeysuckle and mineral qualities adding vivacity. Racy, sharply focused citrus and orchard fruit flavors pick up richer pit fruit and buttery qualities with air, as well as an exotic touch of anise. Mineral-tinged finishing flavors of pear and orange peel linger with outstanding tenacity and clarity; this reminded me a lot of a high-class Chablis." - Josh Raynolds, Stephen Tanzers- International Wine Cellar, Sept/Oct 2014  92 points

Yellow and greenish glints of color with a golden iridescence. Aromas of pineapple, passion fruit, lychee and pear. The wine has a full mouthfeel of ripe fruit, very nice acidity and a long, persistent finish.

Colour: Straw-yellow color with golden tones, clear and bright.

Aroma: Toasted aromas, with a syrupy-fruity background, very ripe fruit, reminiscent of baked apples and other baked goods, resulting from 8 years maturing on fine lees. 

Palate: The attack is smooth and acidity is very well integrated, this wine shows volume and long persistence.

Appearance: Pale straw color with hints of green

Nose: Great varietal intensity. Harmonious and elegant tropical fruits, stone (apricot and peach) and citrus fruits, with hints of fresh grass and hay.

Palate: Fresh and full-bodied on the palate. Powerful and balanced aftertaste.

A white wine with a bright, attractive, gold yellow medium color.

The aroma has an intense basic bouquet, typical of the Albariño grape, with hints of citrus fruit and spice.

On the palate, the wine has good acidity with a fresh, white fruit expression. 

The wine has an elegant and lasting finish.

Straw yellow with greenish and intense reflections. Clear and
bright.

Medium-high intensity, with stress of white flowers and citrus.
Balsamic background with hints of lemon verbena.

Well balanced, very floral and balsamic retronasal. Fresh acidity.

A pale straw color and very bright, this Albariño is full of freshness.  There are of fresh fruits nuances like citrus, apple and melon are mixed with delicate herbs and floral reminders. 

On the palate, the wine is very fresh and fruity, with a lively acidity. It has a long finish with an aftertaste that is typical of an  Albariño.

Tasting notes: Pale yellow with a green hue. Clean and brilliant. High intensity in the nose, perfumed, stone fruit, peach, apricot, tropical notes, lychees, and fresh pineapple. In the mouth shows a good acidity, oily, great balance between alcohol and acidity. Long and elegant aftertaste with a slightly saline aftertaste.

Beautiful brilliant golden colour. Grass, lemon drop, orange peel, a touch of spice and fresh pineapple. Great balance between fresh acidity and lees-aged texture, which also provides richness, and long aftertaste. Granitic grippy  in the mouthfeel, along with grassy, sea breeze and mineral aspects.

In the glass, the wine shows a bright straw color.

On the nose, this Albarino shows a fragrant, intense bouquet full of varietal typicity. Floral notes accompany fruity undertones, creating a complex bouquet. 

A smooth, round texture carries lush fruit on the palate. The bright acidity contributes to a long, elegant finish. 

Lemon green wine, with golden hues, clear and bright with intense fruit flavor highlighting pear, apple and peach. On the palate it shows an integrated acidity on the whole, thick, and very balanced. The freshness of pome fruit is wrapped by the smoothness of the stone fruit, which gives the whole great harmony, releasing crisp sensations and finishing fresh and clean.

The 2015 vintage is characterized by its bright lime color, with hints of green plum. On the nose, there are aromas of mango, pineapple and lychee mingling with wild blossom and balsamic notes of eucalyptus. On the palate, its Atlantic origin is noted through fresh salinity, mineral nuances and tropical fruit flavors.

The Martín Códax Rías Baixas Albariño is delicate and medium-bodied with a crisp, dry finish. 

On the palate, flavors of pear, passion fruit, ripe apple, peach and lemon zest are framed by bright minerality and hints of spice. Attractive floral aromatics and brisk acidity make this a versatile, food-friendly wine. 

Tasting Notes: Wine with good aromatic intensity and complexity, which highlights the fusion of the predominant aromas of citrussy fruit and flowers on delicate mineral memories and pleasant notes of mint. The palate is tasty and very fresh. The impression is of a wine of great character but at the same time fresh and youthful, that fills us with a powerful structure and unctuous sensation. Also appear the aromatic notes highlighted on the nose, leaving a long and very pleasant after taste.

Straw-yellow in color, dense and smooth tears, bright, clean, crystalline. 

It has a strong Atlantic character, with salty and mineral notes. 

Aromas evolve from ripe stone fruit (apricot, peach), ripe tropical fruit (pineapple), and white flowers, to raw nuts (cashews and peanuts), and fennel, with a balsamic background. 

In the mouth it has a nice silky entry with medium-high acidity, fresh and salty. 

The wine has a mineral background, voluminous texture and great structure. The finish is long and satisfying. 

A bright straw-colored yellow, this Albariño is full of fresh varietal perfumes, like flowers and fruit (apple, pear, or citrus). It has a wide range of balsamic reminders and fine toasted nuances. On the palate the wine is very elegant, wide and fresh, broad and long, as well as very juicy and expressive.

Intense and complex nose where floral and menthol notes very characteristic of our vineyards appear, are also combined with an elegant mineral note, as well as citrus and white fruit touches. The palate is medium-bodied sweet, while fresh, fruity notes and very nice balsamic notes, which give a long and pleasant finish. It combines well with fish, seafood and sushi, as well as pasta and white meats.

Intense and complex nose where floral and menthol notes very characteristic of our vineyards appear, are also combined with an elegant mineral note, as well as citrus and white fruit touches. The palate is medium-bodied sweet, while fresh, fruity notes and very nice balsamic notes, which give a long and pleasant finish. It combines well with fish, seafood and sushi, as well as pasta and white meats.

Color: Straw yellow with green hints, clean and bright.

Nose: Aromas of good intensity, this wine has pear, apple and lemon peel accents. It also has hints of freshly cut grass, white flowers, and granite rock.

Taste: The wine is smooth with spark. It has a well-balanced with tartness with subtle mineral notes.

Color: Straw yellow with green iridescence; clean and bright

Nose: Intense aromas with predominate fruit accents of fresh pear, apples and lemon peel. Hints of freshly cut grass and white flowers, with a slight background aroma of granite rock.

Palate: The wine is smooth with a spark. It shows a well-balanced tartness with subtle mineral notes.

There is a long persistent finish.

Straw yellow-green color. On the nose, primary aromas of apple and stone fruit with toasted, balsamic and mineral aromas. On the palate it is mildly intense and lush.

Color: Bright with yellow straw with greenish tones

Nose: Intense, aromatic herbs (bay leaf, woods), soothing, white flowers, ripe stone fruits (plum) light white spice and mineral background. 

Palate: Fresh and potent, wide and well-structured, with a good balance between aromatic sensations and oak aging, fine lees, creamy (brioche) and a long finish.  

 “Fresh, elegant nose of nutty, apple and peach, with elderflower aromas. Complexity and natural sweetness on a juicy palate. A classic.” DECANTER WORLD WINE AWARDS 2013

Color: Straw-colored with greenish tones      

Nose: Aromatic herbs, bay, mint, white flowers, citrus fruit (lemon peel and grapefruit), and pine, with a mineral/stone and fine lees background.

Palate:  Fresh, unctuous with good structure. Citrus fruits and peach, full bodied with an astringent finish.  

Varietal aromas with many fine citrus and herbaceous. Full-bodied in the mouth, silky and very fresh, combining the harmony of flavors with elegance and dignity.

On the nose, the 2018 vintage is characterised by its intense, fresh aromas of tropical fruit, with ripe pineapple and banana in the foreground, alongside delicate aromas of white fruit such as apple and pear. These aromas are enhanced by pre-fermentation cold maceration. On the palate it exhibits freshness, power and balance. The fresh and vibrant acidity of an excellent Albariño is wrapped in a great breadth of flavour. It is a bright, very lively, pleasant, velvety wine - the result of a vintage characterised by its good maturation. All in all, a well-balanced and attractive wine. It reveals a great variety of retronasal notes of white and tropical fruit, with a powerful and very long finish.

Distinctive character as a result of the “coupage” of our distinct varieties (Albariño, Loureiro and Caiño Blanco). Complex aromatic nuances, where fresh and mature fruits converge. High-intensity, with hints of stone fruits and tropical touches of mango and passionfruit.

A well-structured wine with tingling vivacity, well-balanced on the palate. Long, persistent aftertaste while respecting the aromas and flavors of the varieties.

Clean and intensely fresh wine that exhibits all the typical characteristics of the Albariño grape variety. 

Ripe and aromatic, with overtones of peach, melon and honey, offset by a crisp tangy acidity that helps to balance the rich fruit flavors. A well-rounded wine with a long, mellow, honeyed finish. 

White wine, straw-yellow in colour, green rim, bright, clean, crystalline.

Medius-high intensity. stone fruit (apricot, peach), and citric, apple, and some flowers notes

In the mouth it has a nice medium-high acidity, fresh and salty. Frank and fruity with some mineral background, long, tasty finale.

Appearance: Yellow straw color, bright and brilliant.

Nose: Ripe apple and citrus aromas with a touch of quince.

Palate: creamy, dense, smooth and full-bodied. Long and persistent.

Straw-yellow with a shining appearance. 

On the nose, a fragrant, very intense bouquet. Full of floral and fruity undertones of a great subtlety. 

On the palate, smooth tasting. Filled with pleasant hints. Flavoursome with a fruity sensation. A persistent, fine aftertaste.

Straw yellow with green tints. On the nose, aromas of hay and white fruit with overtones of ripe grape and deep mineral aromas. The palate is fresh, balanced and fruity with a touch of apples and grapes and a long finish.

Enveloping nose where the balsamic, mint and eucalyptus notes stand out. These are accompanied with light notes of elegant pastries, cream and honey. The citric part stands out in the form of orange peel and quince. It presents an interesting minerality and a light smoked touch. The palate has a broad, full body, very well balanced by good acidity. A very lively wine, where the fruit stands out with a great elegance on the palate and a very long aftertaste.

Color: Bright straw color. 

Nose: Balsamic aromas of laurel with a touch of dry eucalyptus leaf and ripe apple.

Palate: On the palate it is bursting with freshly cut grass, and lemon. It has a pleasant, measured bitterness that gives it a liveliness and suggestiveness ideal for accompanying seafood, fish, grilled vegetables and of course white meat.

Bright Straw yellow with green glints. 

Pale yellow and golden color. Clean and brilliant and fine bubbles.

Floral and fruity aromas and hints of bakery and toast.

Well balance in the mouth, fresh and slightly acid, with well-integrated carbonic gas (bubble) and fruity aftertaste.

Bright straw yellow with green tints. Castel de Fornos is an intense wine which shows complex aromas. Floral hints at the beginning (gardenia, rose, orange blossom) are followed by flavors of apricot, orange peel and honey. Combined with aromas of herbs (laurel, anise and mint), the palate has a distinct richness.

Distinct salty minerality on the nose, and an array of pure, clean, limpid white fruit aromas. The palate almost shimmers with tang and vibrancy, and although it has a steely precision, it is balanced by fruit with a peachy, pear-like quality and backed by a vivid streak of lemon and mineral acidity.

On the palate, this wine shows ripe peach and distinct herbs (oregano, mint) with very soft wood and bitter almond notes. Ripe citrus fruits with a touch of anise seed. Its well-balanced acidity with a  bitter aftertaste. This Albariño has good body with cinnamon touches from wood and eucalyptus.